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Are you tired of messy sauce spills and inconsistent dispensing in your commercial kitchen? Look no further than our top-notch Sauce Dispensers at Restaurant Equipment Online NZ. Designed to streamline your operations, these state-of-the-art dispensers ensure accurate and effortless sauce portioning every time. Whether you're running a busy cafe, restaurant, or food truck, our Sauce Dispensers offer the perfect solution for fast and consistent sauce application. From ketchup and mayo to BBQ and hot sauce, these dispensers can handle it all. But that's not all - at Restaurant Equipment Online NZ, we boast hundreds of other restaurant equipment categories to meet all your kitchen needs. And ordering is a breeze with our user-friendly website, ensuring a hassle-free experience. Plus, our fast and reliable deliveries ensure you'll have your equipment in no time. Trust us to provide the tools you need to excel in the vibrant culinary scene of New Zealand.
A sauce dispenser is a piece of equipment used in restaurants to conveniently dispense sauces, dressings, or condiments.
There are various types of sauce dispensers such as squeeze bottles, pump dispensers, gravity-fed dispensers, and portion control dispensers.
Squeeze bottle sauce dispensers have a narrow nozzle and apply pressure on the bottle to squeeze out the desired amount of sauce.
A pump dispenser is a mechanism that allows you to press down on a pump to dispense the sauce. It is commonly used for high-viscosity sauces like ketchup or mayo.
A gravity-fed sauce dispenser uses gravity to dispense the sauce. It typically features a container mounted on a stand or wall, allowing the sauce to flow down through a valve when it is opened.
Portion control dispensers ensure consistent and accurate sauce portioning, reducing waste and controlling costs. They are ideal for fast-paced restaurants.
Yes, many sauce dispensers offer interchangeable nozzles or spouts to accommodate different sauce consistencies, from thin liquids to thick dressings.
Cleaning procedures may vary depending on the type of sauce dispenser. However, most can be disassembled and washed by hand or placed in a dishwasher for convenience.
Sauce dispensers are designed with durability in mind, as they are subjected to frequent use in commercial kitchens. However, the level of durability may vary among different models.
Absolutely! While commonly used in restaurants, sauce dispensers can also be useful in other settings such as catering events, food trucks, hotel buffets, or even in your home kitchen.